Lemon Parmesan Hot Links & Broccoli
Ingredients
- 32 oz broccoli frozen
- 6 links hot link sausage
- 4 Tbsp Parmesan cheese shredded
- 3 Tbsp lemon juice
- ½ tsp black pepper
Instructions
- Preheat oven to 425°F. Line a large sheet pan with parchment paper or foil.
- Meanwhile, slice the hot links on the diagonal into ¼-inch pieces.
- After the broccoli has roasted for 15 minutes, remove the pan from the oven. Toss the broccoli, then scatter the sliced hot links evenly over the top.
- eturn the pan to the oven and roast for another 15 minutes, or until the broccoli is browned at the edges and the hot links are heated through and beginning to brown.
- Remove from the oven. While everything is still hot, toss with the lemon juice, Parmesan, and black pepper. Serve immediately.